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In stock
Art.Nr.#: 12047

This sheng pu’er cake from "the Year of the Dragon" 2024 is still young. Like most young sheng-pu’er, it is intended to mature for a few years before reaching its full potential. The flavor is intense, and as of now (March 2026), it is still a bit bitter and astringent. It will be exciting to follow its development, and we believe that this will become a real standout when it has matured for a few more years.
| SKU | 12047 |
|---|---|
| Ingredients | Pu'er tea |
| Dose | 8 g/1 dl |
| Water temperature | 90 °C |
| Steeping time | 30-40 seconds |
| Tips | Can be infused multiple times |
| Origin | China |
