Sure, you can make ginger tea yourself, but here's a quicker alternative, albeit with a different flavor. Strong and spicy tea, with bits of dried ginger. Warm and comforting, e.g. if you need something for your throat, but also an excellent breakfast tea.
A customer who usually comes and buys this tea in the shop, thinks it is so great, because she can brew several times on the same leaf.
|Ingredients||Black tea, ginger, aroma|
|Dose||2-3 grams(1-1½tsp) / 2 dl|
|Water temperature||95-100 °C|
|Steeping time||3-5 minutes|